DAVAA Events /Food tasting at Kinnettles Castle

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June 27, 2016 @ 12:00 pm


This was an event where some of our finest local producers  had the opportunity to meet with the local accommodation providers from Dundee and Angus with the prospect of marrying up to supply them with the best foods and drinks that Dundee & Angus has to offer. Whether this was in the form of supplying their onsite restaurant or producing bespoke welcome baskets for self catering facilities this event  had something for everyone.

We were treated to a chocolate making masterclass from Dundee & Angus College’s own Albert Close in collaboration with ice cream from Jannetta’s of St Andrews.

We welcomed all those new members aboard and allowed prospective members to see what a DAVAA event could offer before we embarked on a busy peak season with a sociable, fun and sunny afternoon with fantastic food and drink.

This Event was Free to Members

Some of the Producers who attended the event –

Highland Drovers – free range Highland Beef & Hebridean Lamb farmers with in-house butchery

Lulu’s Gluten free Goodies

Fresh Food Express – representing North St Dairy, Walter Gregor, Summerhouse Drinks and more.

Hamish Hogs – Premium Hog roast vendor

Fleming Butcher – Bachelor’s High Welfare Outdoor Reared Pork and famous pie baker

Ella Drinks – naturally low sugar natural fruit drinks

GR Christie – fresh Strawberries from Myreton of Claverhouse farm